Africa is home to the finest examples of Cannabis Sativa on the planet and our intention is to pass on these pure "foundation strains" to the rest of humanity so as not to lose them forever in a world dominated by hybridised/feminized cannabis varieties. Today's Cannabis has been modified to the extent that many have lost their original mystic and power, giving way to the unnatural demands of today's grower. These modern day strains get nowhere near the purity and clarity of their ancestral family as all of the original "power phenos" are lost within the process of cross breeding and feminising.We are not breeders, we consider ourselves preservationists, and along with passing on these genetics, we also want to share an understanding of where these wild landrace Sativa's grow by detailing the conditions of the area that they are collected. This will give you a higher understanding of each strain and hopefully bring you closer to the plant itself. We hope that the rare phenotypes in each strain will be selected, collected and protected, claiming back the legendary Sativa strains of ancient Africa and the beauty, power and purity that are within them.

Malawi Gold is harvested exclusively in the Northern region of Malawi, on aplateau at the altitude of around 4000ft. This generally subtropical region sees little to no rain for 6 months of the year with the rainy season from November through to April. These hot and humid conditions means that Malawi Gold has developed superior resistance to mould and can adapt to almost any environment, making her a very hardy and easily cultivated plant. The area of this world-famous Sativa is home to all manner of animals including "Africa's big five" and also many species of fish, reptile, insect and mammal species that are found nowhere else on Earth. Large crocodiles, insects, monkeys and birds all inhabit the area close to where Malawi Gold is found growing.The plants grow strong and tall with lots of branching and the smell is distinctly of exotic pineapple/lemon mingled with spicy incense. The buds are king sized, super-resinous, and are a deep gold, almost Amber colour. The plant is considered internationally as one of Africa’s best Sativas and is one of Malawi's 3 biggest exports. The area in which it grows is inhabited by the Chewa people who specialise in fishing, farming and cattle and the locals traditionally wrap the bud in a banana leaf to cure. This process enhances and sweet pineapple/lemon flavour, and is known as the famous "Malawi cob". There are 2 large clans that make up the Chewa people: the Phiri and the Banda. The Phiri are linked to kings and an aristocratic heritage and the Banda with healers and mystics who were most likely the main advocates of utilising this sacred plants medical and trance like capabilities. It is consumed locally by smoking in pipes but also papers where available and the leaf is used as infusions for remedies, ceremonial use and as part of everyday life. The Chewa say that the seeds we acquire from this particular lineage are from plants that have grown in the area for as long as they can remember and that they always produce heavy results harbouring an intense psychoactive high.Flowering time: Up to 16 weeks